As a nonprofit organization, the Center for Foodborne Illness Research & Prevention (CFI) relies on individual contributions, corporate sponsorships and government grants for funding. Support of the organization includes both monetary and in-kind donations from volunteers, corporations, foundations, federal and state government and individuals who believe in and support CFI's mission.
CFI would like to thank the following supporters for their financial and/or in-kind contributions:
Individuals:
Tom Artale
Jodi & Steven Barnet
Mary Bransford
Robert & Patricia Buck
David & Laura Buck
Michael & Lisa Buck
Nancy Buck
Steve & Kathleen Buck
Elizabeth Dougherty
Richard & Kristin Ennis
Don & Lee Faulconbridge
Deborah Feldman
Gary & Elise Grabner
Bob & Monica Gribnau
Rebecca Hohlstein
Theo Karfes
David & Valerie Kincaid
Carol Kintner
Bob & Bonnie Knall
Gene & Carole Kowalcyk
Michael & Barbara Kowalcyk
Kathy Ley
A.D.Limkakeng, MD
Micahel & Gail Mangan
Patrick & Lynn Mangan
Brian & Laura Maus
Jim & Martha Medeiros
Joseph Meyn, DDS
Jeff & Chris Moran
Nancy and Paul O/Brien
Arun Sawardekar, MD
Jim & Mary Ann Schoen
Patti Waller
Ted & Lucy Kate Walton
Paul & Kristin West
Businesses:
Produce Marketing Association
MarlerClark LLP, P.S.
Steritech
Honorariums:
ConAgra
Mercer County Medical Association
Kansas State University
Manitoba University, Canada
NSF International
North Carolina State University